Step-by-step applying to the Validation Programme for Trans Fat Elimination

Overview

The WHO Validation Programme for Trans Fat Elimination was established to recognize countries for having a normative framework in place to eliminate industrially-produced trans-fatty acids (TFA) from national food supplies by granting them a WHO Validation certificate of Trans Fat Elimination. This document provides a step-by-step overview of the application process, including the required documentation, to assist national authorities in preparing and submitting applications for the WHO Validation Certificate of Trans Fat Eliminiation.